My favorite model to order nasi goreng with with stink beans and a fried egg – for me it’s the final word fried rice. With an analogous flavor profile to Soto Betawi, but a bit extra of an adventurous dish, sop kaki kambing is an Indonesian dish for meat lovers, and particularly for goat lovers. Walking into a warung that serves sop kaki kambing, it reminded me lots of walking right into a restaurant in Kenya or Tanzania that serves nyama choma. There have been a pair contemporary skinned goats hanging from a rafter of the tent, and little by…
